Tuna and Chickpea Salad — Seafood recipe

Tuna and Chickpea Salad

Eats Now Editorial Team  · 413 kcal  · Seafood

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Fresh, crisp and full of flavor — this Tuna and Chickpea Salad is a must-try. Made with Miracle, lemon juice, paprika and water. Easy step-by-step instr…

This Tuna and Chickpea Salad relies on simple, everyday ingredients such as smoked paprika, stalk celery, chopped, finely chopped red onions and finely chopped fresh parsley. It comes together quickly and makes 4 servings, at about 413 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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