How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Cheese Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 c. broken noodles, 1 can cream of mushroom soup, 1 can small mushroom stems and pieces, 1/2 c. evaporated milk, and more.

Is Tuna And Cheese Casserole suitable as seafood?

Yes, Tuna And Cheese Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna And Cheese Casserole Recipe

Name: Tuna And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. broken noodles; 1 can cream of mushroom soup; 1 can small mushroom stems and pieces; 1/2 c. evaporated milk; 1 (7 oz.) can tuna, drained; 1 c. grated cheese; 1/3 c. chopped onion; 1/2 c. broken potato chips

Tuna And Cheese Casserole – a delicious recipe with noodles, cream of mushroom soup, mushroom stems, milk, tuna, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 c. broken noodles
1 can cream of mushroom soup
1 can small mushroom stems and pieces
1/2 c. evaporated milk
1 (7 oz.) can tuna, drained
1 c. grated cheese
1/3 c. chopped onion
1/2 c. broken potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Seafood

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Tuna And Cheese Casserole

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