Try this homemade Truffled Kale Chips recipe the whole family will love. Made with kale, truffle oil, salt and fresh ground black pepper. Easy step-by-s…
This Truffled Kale Chips relies on simple, everyday ingredients such as bunch kale, truffle oil, sea salt or to taste and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026