How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Beef Wrap?

You need 5 ingredients. The key ingredients include: 1 carton (8 ounces) spreadable pineapple cream cheese, 4 flour tortillas (10 inches), 4 cups fresh baby spinach (about 4 ounces), 3/4 pound thinly sliced deli roast beef, and more.

Is Tropical Beef Wrap suitable as meat & poultry?

Yes, Tropical Beef Wrap falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tropical Beef Wrap?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tropical Beef Wrap Recipe

Name: Tropical Beef Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carton (8 ounces) spreadable pineapple cream cheese; 4 flour tortillas (10 inches); 4 cups fresh baby spinach (about 4 ounces); 3/4 pound thinly sliced deli roast beef; 1 medium mango, peeled and sliced

Tropical Beef Wrap – a delicious recipe with pineapple cream cheese, flour tortillas, fresh baby spinach, deli, mango. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 carton (8 ounces) spreadable pineapple cream cheese
4 flour tortillas (10 inches)
4 cups fresh baby spinach (about 4 ounces)
3/4 pound thinly sliced deli roast beef
1 medium mango, peeled and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tropical Beef Wrap

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