Triple-Cheese Spinach Manicotti Recipe

Name: Triple-Cheese Spinach Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 manicotti shells, uncooked; 4 slices bacon, chopped Rite Aid 2 For $7.00 thru 02/06; 1 onion, chopped; 2 cloves garlic, minced; 1 lb. (450 g) extra-lean ground beef Safeway 1 lb For $3.99 thru 02/09; 1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, cubed, softened; 1 pkg. (300 g) frozen chopped spinach, thawed, squeezed dry; 1/2 cup shredded mozzarella cheese; 1/2 tsp. each dried basil and oregano leaves; 2-1/2 cups Classico di Napoli Tomato & Basil Pasta Sauce; 1/2 cup water; 1/2 cup shredded Parmesan cheese

Servings: persons

12 manicotti shells, uncooked
4 slices bacon, chopped Rite Aid 2 For $7.00 thru 02/06
1 onion, chopped
2 cloves garlic, minced
1 lb. (450 g) extra-lean ground beef Safeway 1 lb For $3.99 thru 02/09
1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, cubed, softened
1 pkg. (300 g) frozen chopped spinach, thawed, squeezed dry
1/2 cup shredded mozzarella cheese
1/2 tsp. each dried basil and oregano leaves
2-1/2 cups Classico di Napoli Tomato & Basil Pasta Sauce
1/2 cup water
1/2 cup shredded Parmesan cheese

1
Heat oven to 350 degrees F.
2
Cook pasta as directed on package, omitting salt.
3
Meanwhile, cook bacon in large skillet on medium heat 4 to 5 min or until crisp.
4
Use slotted spoon to remove bacon from skillet, reserving drippings in skillet.
5
Drain bacon on paper towels.
6
Add onions and garlic to drippings; cook and stir 2 min.
7
Add ground beef; cook and stir 6 to 7 min.
8
or until no longer pink.
9
Stir in bacon, cream cheese spread, spinach, mozzarella and herbs.
10
Drain pasta; fill with meat mixture.
11
Mix sauce and water; spread 1 cup onto bottom of 13x9-inch pan.
12
Top with shells.
13
Pour remaining sauce over shells; cover.
14
Bake 45 min.
15
or until heated through, uncovering after 35 min.
16
Top with Parmesan.

749

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 manicotti shells, uncooked, 4 slices bacon, chopped Rite Aid 2 For $7.00 thru 02/06, 1 onion, chopped, 2 cloves garlic, minced, and more.

Yes, Triple-Cheese Spinach Manicotti falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Triple-Cheese Spinach Manicotti

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions