Tre Formaggi Frittata With Sausage

In bowl, lightly whisk eggs;whisk in pepper and cheeses. Set aside.

In deep half of frittata pan over medium high heat, warm 1 tsp oil. Add sausages; cook until browned, about 5 min. Transfer to small bowl;discard all but 1 tsp fat in pan.

Reduce heat to medium. Add green onions and bell pepper; cook 2 min. Stir in garlic and thyme; 30 seconds. Add sausages and egg mixture; cook, using rubber spatula to lift cooked edges and allow uncooked eggs to flow underneath, about 2 min. Continue to cook until eggs begin to set, about 4 min. more.

Set shallow half of frittata pan over med low heat; brush lightly with oil. Place shallow pan upside down on top of deep pan; flip frittata into shallow pan. Cook, covered, until eggs are set, about 6 min. Shake pan to loosen frittata; slide onto serving plate.