How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional White Bread?

You need 7 ingredients. The key ingredients include: 1 cup water, 2 tablespoons water, 3 cups bread flour, 2 tablespoons sugar, and more.

Is Traditional White Bread suitable as general?

Yes, Traditional White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Traditional White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Traditional White Bread Recipe

Name: Traditional White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup water; 2 tablespoons water; 3 cups bread flour; 2 tablespoons sugar; 1 tablespoon dry milk; 1 1/2 teaspoons salt; 2 1/2 teaspoons bread machine yeast

Traditional White Bread – a delicious recipe with water, water, bread flour, sugar, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water
2 tablespoons water
3 cups bread flour
2 tablespoons sugar
1 tablespoon dry milk
1 1/2 teaspoons salt
2 1/2 teaspoons bread machine yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetable Casserole
Peanut Butter 'N Nana Sandwich
Hot Chocolate Mix
Chocolate Chip Oatmeal

Traditional White Bread

How did you like this recipe?

Frequently Asked Questions