How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tossed Salad with Pecan Vinaigrette?

You need 8 ingredients. The key ingredients include: 1/4 cup olive oil, 1/2 cup chopped pecans, 1 tbsp. minced onion, 1/3 cup red wine vinegar, and more.

Is Tossed Salad with Pecan Vinaigrette suitable as salads?

Yes, Tossed Salad with Pecan Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tossed Salad with Pecan Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tossed Salad with Pecan Vinaigrette Recipe

Name: Tossed Salad with Pecan Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1/2 cup chopped pecans; 1 tbsp. minced onion; 1/3 cup red wine vinegar; 1/4 cup walnut oil; Salt and freshly ground pepper, to taste; 1 tbsp. Dijon mustard; 1 pkg. spring greens

Tossed Salad with Pecan Vinaigrette – a delicious recipe with olive oil, pecans, onion, red wine vinegar, walnut oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup olive oil
1/2 cup chopped pecans
1 tbsp. minced onion
1/3 cup red wine vinegar
1/4 cup walnut oil
Salt and freshly ground pepper, to taste
1 tbsp. Dijon mustard
1 pkg. spring greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Salads

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Tossed Salad with Pecan Vinaigrette

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