Fresh, crisp and full of flavor — this Tossed Italian Garden Salad is a must-try. Made with torn romaine lettuce, mushrooms, tomatoes and zucchini. Easy…
This Tossed Italian Garden Salad relies on simple, everyday ingredients such as torn romaine lettuce, sliced mushrooms, plum tomatoes, chopped and small zucchini, sliced. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026