Tortilla Soup

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 corn tortillas; 1 medium onion, diced; 3 cloves garlic; 1 Tbsp. olive oil; 2 Tbsp. oregano; 1 (28 oz.) can concentrated crushed tomatoes; 1 (10 3/4 oz.) can chicken broth, strained; 1 can water; 1 green pepper, diced; 1 c. frozen corn; salt and pepper; sour cream

Eats Now Editorial Team · 298 kcal · Soups & Stews

Jump to Recipe

Tortilla Soup – a delicious recipe with corn tortillas, onion, garlic, olive oil, oregano, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 corn tortillas
1 medium onion, diced
3 cloves garlic
1 Tbsp. olive oil
2 Tbsp. oregano
1 (28 oz.) can concentrated crushed tomatoes
1 (10 3/4 oz.) can chicken broth, strained
1 can water
1 green pepper, diced
1 c. frozen corn
salt and pepper
sour cream

1
Fifteen minutes before you serve, heat tortillas in a 325u00b0 oven until crisp.
2
In a soup pot, saute onion and garlic in oil until soft.
3
Stir in chili powder and oregano.
4
Stir in tomatoes, broth and water.
5
Bring to a boil, then simmer for a few minutes. Add green pepper and corn.
6
Add salt and pepper to taste.

298

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 corn tortillas, 1 medium onion, diced, 3 cloves garlic, 1 Tbsp. olive oil, and more.

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Curried Butternut Squash Soup
Enchilito
Martin Yan'S Hot & Sour Soup
Far East Celery

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy