Tortilla Soup

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large onions diced; 2 poblano peppers diced; butter; 1/2 oz. fresh garlic; cumin to taste; 1 pt. diced tomato; 1 pt. tomato puree; 1 gal. chicken stock; salt and pepper to taste; 1/4 bundle cilantro chopped

Eats Now Editorial Team · 102 kcal · Soups & Stews

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Tortilla Soup – a delicious recipe with onions, peppers, butter, fresh garlic, cumin, tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 large onions diced
2 poblano peppers diced
butter
1/2 oz. fresh garlic
cumin to taste
1 pt. diced tomato
1 pt. tomato puree
1 gal. chicken stock
salt and pepper to taste
1/4 bundle cilantro chopped

1
Saute onions and poblano in butter.
2
Do not brown, 4-5 minutes. Add remaining ingredients except cilantro and simmer till onions are soft.
3
Stir in cilantro just before serving.
4
Serve in bowls with tender tortilla chips and cheese added to bowl at the table. Use monterrey jack or other white cheese.
5
Use tostitos tender white restaurant style corn chips or other thin, tender fried tortilla chips.

102

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 large onions diced, 2 poblano peppers diced, butter, 1/2 oz. fresh garlic, and more.

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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