How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini and Spinach Bake?

You need 10 ingredients. The key ingredients include: 13 ounces cheese filled tortellini, 28 ounces canned tomatoes, diced, 20 ounces frozen spinach (2 packages), 3 garlic cloves, and more.

Is Tortellini and Spinach Bake suitable as pasta & noodles?

Yes, Tortellini and Spinach Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tortellini and Spinach Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortellini and Spinach Bake Recipe

Name: Tortellini and Spinach Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 ounces cheese filled tortellini; 28 ounces canned tomatoes, diced; 20 ounces frozen spinach (2 packages); 3 garlic cloves; 4 ounces feta cheese, crumbled; 1 cup mozzarella cheese, grated; 2 cups fat free sour cream; ½ cup fat-free half-and-half; 3 teaspoons black pepper; 2 teaspoons salt

Tortellini and Spinach Bake

Eats Now Editorial Team · 976 kcal · Pasta & Noodles

Tortellini and Spinach Bake – a delicious recipe with tortellini, tomatoes, frozen spinach, garlic, feta cheese, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Tortellini and Spinach Bake

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