How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tonya'S Cheese Potatoes With Bacon?

You need 6 ingredients. The key ingredients include: 16 oz. Velveeta cheese, cubed, 8 oz. sour cream, 8 oz. mayonnaise, 8 to 10 large potatoes, cut into big chunks, and more.

Is Tonya'S Cheese Potatoes With Bacon suitable as meat & poultry?

Yes, Tonya'S Cheese Potatoes With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tonya'S Cheese Potatoes With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tonya'S Cheese Potatoes With Bacon Recipe

Name: Tonya'S Cheese Potatoes With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. Velveeta cheese, cubed; 8 oz. sour cream; 8 oz. mayonnaise; 8 to 10 large potatoes, cut into big chunks; 1 medium onion, chopped fine; 10 to 12 slices bacon, cooked and crumbled

Try this homemade Tonya'S Cheese Potatoes With Bacon recipe the whole family will love. Made with Velveeta cheese, sour cream, mayonnaise and potatoes. …

This Tonya'S Cheese Potatoes With Bacon relies on simple, everyday ingredients such as velveeta cheese, cubed, sour cream, mayonnaise and medium onion, chopped fine. It comes together quickly and makes 4 servings, at about 2465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

16 oz. Velveeta cheese, cubed
8 oz. sour cream
8 oz. mayonnaise
8 to 10 large potatoes, cut into big chunks
1 medium onion, chopped fine
10 to 12 slices bacon, cooked and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2465 kcal
Category
Meat & Poultry

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