How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Zucchini Soup?

You need 11 ingredients. The key ingredients include: 1 cup chopped onion, 1 cup thinly sliced celery, 1 garlic clove, minced, 1/4 cup chopped green pepper, and more.

Is Tomato Zucchini Soup suitable as soups & stews?

Yes, Tomato Zucchini Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Zucchini Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Zucchini Soup Recipe

Name: Tomato Zucchini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 1 cup thinly sliced celery; 1 garlic clove, minced; 1/4 cup chopped green pepper; 1 tablespoon canola oil; 2 pounds zucchini, chopped; 2 medium tomatoes, chopped; 3 cups chicken or vegetable broth; 1/2 teaspoon dried basil; 1/4 teaspoon dried thyme; 1 cup half-and-half cream or milk

Warm up with this hearty Tomato Zucchini Soup recipe. Made with onion, celery, garlic and green pepper. Easy step-by-step instructions included.

This Tomato Zucchini Soup relies on simple, everyday ingredients such as chopped onion, thinly sliced celery, garlic clove, minced and chopped green pepper. It comes together quickly and makes 4 servings, at about 657 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Zucchini Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions