How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 8 ingredients. The key ingredients include: 1 small cabbage, shredded, 1/4 c. mayonnaise, 1 can cream of chicken soup, 1 to 1 1/2 c. shredded Cheddar cheese, and more.

Is Cabbage Casserole suitable as soups & stews?

Yes, Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cabbage, shredded; 1/4 c. mayonnaise; 1 can cream of chicken soup; 1 to 1 1/2 c. shredded Cheddar cheese; salt and pepper to taste; 1 medium onion, chopped; 1 stick butter or margarine, melted; 1 sleeve Ritz crackers, crushed

Cabbage Casserole – a delicious recipe with cabbage, mayonnaise, cream of chicken soup, Cheddar cheese, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small cabbage, shredded
1/4 c. mayonnaise
1 can cream of chicken soup
1 to 1 1/2 c. shredded Cheddar cheese
salt and pepper to taste
1 medium onion, chopped
1 stick butter or margarine, melted
1 sleeve Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cabbage Casserole

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