Potato Soup

1. 1

   Peel and cube potatoes.

2. 2

   Boil until soft.

3. 3

   Drain, but do not throw water away.

4. 4

   Mash potatoes and butter.

5. 5

   Slowly add water (not too much) and heat, stirring all the time.

6. 6

   Mix leek soup mix with water and add to potatoes.

7. 7

   Heat and stir all the time.

8. 8

   Keep stirring and add 1/2 the cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.