How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato & Tuna Salad?

You need 12 ingredients. The key ingredients include: 2 tomatoes, chopped, 12 lb canned tuna, good quality, drained and separated into large flakes, ½ cup extra virgin olive oil, ¼ cup red onion, minced, and more.

Is Tomato & Tuna Salad suitable as seafood?

Yes, Tomato & Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tomato & Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato & Tuna Salad Recipe

Name: Tomato & Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tomatoes, chopped; 12 lb canned tuna, good quality, drained and separated into large flakes; ½ cup extra virgin olive oil; ¼ cup red onion, minced; 2 teaspoons capers; 2 garlic cloves, minced; salt, to taste; white wine vinegar, to taste; 12 fresh basil leaves, torn into small pieces; 1 (5 ounce) bag mixed salad greens; 2 hard-boiled eggs, peeled and cut; 12 black olives, mediterranean style

Tomato & Tuna Salad

Eats Now Editorial Team · 2071 kcal · Seafood

Tomato & Tuna Salad – a delicious recipe with tomatoes, tuna, extra virgin olive oil, red onion, capers, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tomato & Tuna Salad

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