Try this homemade Tomato, Spinach and Goat Cheese Stacks recipe the whole family will love. Made with Balsamic Vinegar, Maple Syrup, Tomato and Goat Che…
This Tomato, Spinach and Goat Cheese Stacks relies on simple, everyday ingredients such as balsamic vinegar, maple syrup and tomato, halved. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026