Warm up with this hearty Tomato Soup & Shells recipe. Made with pasta shells, tomato soup, whipping cream and Velveeta cheese. Easy step-by-step instruc…
This Tomato Soup & Shells relies on simple, everyday ingredients such as mini pasta shells, uncooked, whipping cream, velveeta cheese, cubed and butter. It comes together quickly and makes 4 servings, at about 891 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026