Tomato Soup Recipe

Name: Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tablespoons Olive Oil; 3 Carrots, Chopped; 4 Celery Stalks, Chopped; 4 cloves Garlic; 5 Tablespoons All-purpose Flour; 4 cups Chicken Broth; 1 can (28 Oz. Size) Crushed Tomatoes; 1 pinch Salt; 1 pinch Crushed Red Pepper Flakes; 1/2 Tablespoons Dried Thyme; 1/2 cups Heavy Cream

Servings: persons

4 Tablespoons Olive Oil
3 Carrots, Chopped
4 Celery Stalks, Chopped
4 cloves Garlic
5 Tablespoons All-purpose Flour
4 cups Chicken Broth
1 can (28 Oz. Size) Crushed Tomatoes
1 pinch Salt
1 pinch Crushed Red Pepper Flakes
1/2 Tablespoons Dried Thyme
1/2 cups Heavy Cream

1
Heat olive oil over medium heat in large stockpot. Add carrots, celery, and garlic and cook for 7-8 minutes.
2
Stir in flour and cook until the flour is no longer raw, about 2-3 minutes. Pour in broth and crushed tomatoes and mix thoroughly. Bring to a boil and season with a pinch of salt, red pepper flakes, and dried thyme. Cover the pot, lower heat to medium low and simmer for 20 - 25 minutes, stirring occasionally.
3
Once the mixture has cooked, blend it in batches in a regular blender or in the stockpot with an immersion blender. Return the mixture to the pot (if blending in a stand blender) and mix in the heavy cream. Bring the soup back up to temperature and serve.

778

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Tablespoons Olive Oil, 3 Carrots, Chopped, 4 Celery Stalks, Chopped, 4 cloves Garlic, and more.

Yes, Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Soup

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