How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rutabaga Casserole?

You need 7 ingredients. The key ingredients include: 2 large or 3 small rutabagas, 2 cans cream of mushroom soup (undiluted), 8 slices bacon, 1 large onion, chopped, and more.

Is Rutabaga Casserole suitable as soups & stews?

Yes, Rutabaga Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rutabaga Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rutabaga Casserole Recipe

Name: Rutabaga Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large or 3 small rutabagas; 2 cans cream of mushroom soup (undiluted); 8 slices bacon; 1 large onion, chopped; 1/8 tsp. parsley; 1/4 tsp. pepper; salt to taste

Rutabaga Casserole – a delicious recipe with rutabagas, cream of mushroom soup, bacon, onion, parsley, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 large or 3 small rutabagas
2 cans cream of mushroom soup (undiluted)
8 slices bacon
1 large onion, chopped
1/8 tsp. parsley
1/4 tsp. pepper
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Artichoke And Garbanzo Stew
Cornmeal Dough
Cate'S Springtime Risotto Soup
Apple-Almond Stuffing

Rutabaga Casserole

How did you like this recipe?

Frequently Asked Questions