Tomato Rosemary Hummus — Vegetarian recipe

Tomato Rosemary Hummus

Eats Now Editorial Team  · 607 kcal  · Vegetarian

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Try this homemade Tomato Rosemary Hummus recipe the whole family will love. Made with onion, olive oil, garlic and garbanzo beans. Easy step-by-step ins…

This Tomato Rosemary Hummus relies on simple, everyday ingredients such as medium onion, chopped, olive oil, garlic cloves, minced and (6 ounces) tomato paste. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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