How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato, Cucumber, and Feta Salad?

You need 9 ingredients. The key ingredients include: 4 large cloves garlic, minced, 1 tablespoon extra virgin olive oil, plus 1 cup, 3 large ripe tomatoes, cored and cut into 1/4-inch slices, 1 large cucumber, peeled and cut into 1/8-inch slices, and more.

Is Tomato, Cucumber, and Feta Salad suitable as salads?

Yes, Tomato, Cucumber, and Feta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato, Cucumber, and Feta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato, Cucumber, and Feta Salad Recipe

Name: Tomato, Cucumber, and Feta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large cloves garlic, minced; 1 tablespoon extra virgin olive oil, plus 1 cup; 3 large ripe tomatoes, cored and cut into 1/4-inch slices; 1 large cucumber, peeled and cut into 1/8-inch slices; 12 Kalamata olives; 2 cups crumbled feta cheese; 1/2 cup red wine vinegar; 1 tablespoon chopped fresh oregano; Kosher salt and freshly ground black pepper to taste

Tomato, Cucumber, and Feta Salad – a delicious recipe with garlic, extra virgin olive oil, tomatoes, cucumber, olives, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 large cloves garlic, minced
1 tablespoon extra virgin olive oil, plus 1 cup
3 large ripe tomatoes, cored and cut into 1/4-inch slices
1 large cucumber, peeled and cut into 1/8-inch slices
12 Kalamata olives
2 cups crumbled feta cheese
1/2 cup red wine vinegar
1 tablespoon chopped fresh oregano
Kosher salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Salads

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Tomato, Cucumber, and Feta Salad

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