How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato & Chickpea Low Point Soup?

You need 15 ingredients. The key ingredients include: 1 (425 g) can condensed tomato soup, 2 cups water, 1 beef stock cube, 2 teaspoons garlic, and more.

Is Tomato & Chickpea Low Point Soup suitable as soups & stews?

Yes, Tomato & Chickpea Low Point Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato & Chickpea Low Point Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato & Chickpea Low Point Soup Recipe

Name: Tomato & Chickpea Low Point Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (425 g) can condensed tomato soup; 2 cups water; 1 beef stock cube; 2 teaspoons garlic; 1 teaspoon olive oil; 1 (400 g) can chickpeas; 1 large onion, chopped; 1 stalk celery, sliced; 1 large carrot, diced; 12 red capsicums or 12 yellow capsicum, diced; 1 cup vegetables, of your choice (0 points); ½ teaspoon dried basil; ½ teaspoon dried oregano; 1 teaspoon salt; ½ teaspoon pepper

Tomato & Chickpea Low Point Soup

Eats Now Editorial Team · 88 kcal · Soups & Stews

Tomato & Chickpea Low Point Soup – a delicious recipe with tomato soup, water, beef, garlic, olive oil, chickpeas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tomato & Chickpea Low Point Soup

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