Tomato Cheddar Rarebit Recipe

Name: Tomato Cheddar Rarebit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon unsalted butter; 1/3 cup finely chopped onion; 1 cup canned plum tomatoes, drained; 1 (12 ounce) bottle beer; 1 lb sharp cheddar cheese, shredded; 2 tablespoons mild grainy mustard; 1/2 teaspoon Worcestershire sauce; 2 -3 drops hot red pepper sauce; fresh ground pepper; 2 tablespoons cornstarch; 2 tablespoons cold water

Servings: persons

1 tablespoon unsalted butter
1/3 cup finely chopped onion
1 cup canned plum tomatoes, drained
1 (12 ounce) bottle beer
1 lb sharp cheddar cheese, shredded
2 tablespoons mild grainy mustard
1/2 teaspoon Worcestershire sauce
2 -3 drops hot red pepper sauce
fresh ground pepper
2 tablespoons cornstarch
2 tablespoons cold water

1
Melt butter in large heavy casserole or Dutch oven over medium heat. Add onion and cook 3 minutes. Stir in tomatoes and cook gently, breaking up tomatoes, about 5 minutes. Let stand until about 15 minutes before serving.
2
Add beer to tomato mixture and heat to simmering. Reduce heat to maintain slow simmer, then stir in cheese 1 handful at a time, adding next handful when first is almost completely melted. (Do not allow to boil.).
3
Stir in mustard, Worcestershire, pepper sauce, and ground pepper. Mix cornstarch and the cold water until completely smooth; add to rarebit and cook, stirring constantly, until slightly thickened, about 2 minutes. Spoon over Whole-Wheat Biscuit Triangles.

549

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon unsalted butter, 1/3 cup finely chopped onion, 1 cup canned plum tomatoes, drained, 1 (12 ounce) bottle beer, and more.

Yes, Tomato Cheddar Rarebit falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Cheddar Rarebit

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