Carrot Cheddar Bake

1. 1

   Cook carrots until tender; drain.

2. 2

   Place the carrots into 8 x 10-inch buttered baking dish.

3. 3

   Combine remaining ingredients and pour over the carrots.

4. 4

   Bake for 45 minutes or until hot and puffy.

5. 5

   Cut into squares to serve.

6. 6

   Makes about 4 to 6 servings.

No nutritional information available.

No additional tips available.