Warm up with this hearty Tomato Bulgur Soup recipe. Made with vegetable broth, water, onion and carrot. Easy step-by-step instructions included.
This Tomato Bulgur Soup relies on simple, everyday ingredients such as (15 ounce) cans water, finely chopped onion, peeled and diced carrot and diced celery. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026