How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama Mac'S Very Moist Sage Dressing?

You need 11 ingredients. The key ingredients include: 1 (16 ounce) bag cornbread stuffing mix, 10 slices white bread, cubed, 1 large onion, chopped, 3 stalks celery, chopped, and more.

Is Mama Mac'S Very Moist Sage Dressing suitable as soups & stews?

Yes, Mama Mac'S Very Moist Sage Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mama Mac'S Very Moist Sage Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mama Mac'S Very Moist Sage Dressing Recipe

Name: Mama Mac'S Very Moist Sage Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) bag cornbread stuffing mix; 10 slices white bread, cubed; 1 large onion, chopped; 3 stalks celery, chopped; 1/2 green bell pepper, chopped (optional); 2 eggs; 1/2 cup butter, softened (1 stick); 1 (5 ounce) can evaporated milk (pet); 3 cups fat-free chicken broth; 1 (11 ounce) can fat-free cream of chicken soup; 2 tablespoons ground sage

Try this homemade Mama Mac'S Very Moist Sage Dressing recipe the whole family will love. Made with stuffing mix, white bread, onion and stalks celery. …

This Mama Mac'S Very Moist Sage Dressing relies on simple, everyday ingredients such as white bread, cubed, large onion, chopped, stalks celery, chopped and eggs. It comes together quickly and makes 4 servings, at about 676 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mama Mac'S Very Moist Sage Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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