Warm up with this hearty Tomato And Ravioli Soup recipe. Made with olive oil, onion, celery and garlic. Easy step-by-step instructions included.
This Tomato And Ravioli Soup relies on simple, everyday ingredients such as olive oil, onion chopped, celery stalk thinly sliced and garlic crushed. It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026