How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Bacon Dip?

You need 6 ingredients. The key ingredients include: ½ cup cream cheese, ¾ cup sour cream, ¾ cup mayonnaise, ½ cup bacon bits, and more.

Is Tomato and Bacon Dip suitable as meat & poultry?

Yes, Tomato and Bacon Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tomato and Bacon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato and Bacon Dip Recipe

Name: Tomato and Bacon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup cream cheese; ¾ cup sour cream; ¾ cup mayonnaise; ½ cup bacon bits; 2 Italian tomatoes; 2 tablespoons green onions

Tomato and Bacon Dip – a delicious recipe with cream cheese, sour cream, mayonnaise, bacon bits, Italian tomatoes, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

½ cup cream cheese
¾ cup sour cream
¾ cup mayonnaise
½ cup bacon bits
2 Italian tomatoes
2 tablespoons green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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