Southwestern Hash Recipe

Name: Southwestern Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons Olive Oil, Divided; 3 whole Chicken Sausage Links (or You Favorite Sausage); 1/2 cups Chopped Onion; 1/2 cups Yellow Bell Peppers, Diced; 2- 1/2 cups Shredded Potatoes ( Such As Simply Potatoes); 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper; 5 whole Eggs; 1 whole Roma Tomato, Diced; 1 whole Avocado, Chopped; 2 Tablespoons Chopped Cilantro

Servings: persons

2 teaspoons Olive Oil, Divided
3 whole Chicken Sausage Links (or You Favorite Sausage)
1/2 cups Chopped Onion
1/2 cups Yellow Bell Peppers, Diced
2- 1/2 cups Shredded Potatoes ( Such As Simply Potatoes)
1/2 teaspoons Salt
1/2 teaspoons Black Pepper
5 whole Eggs
1 whole Roma Tomato, Diced
1 whole Avocado, Chopped
2 Tablespoons Chopped Cilantro

1
Heat a large skillet over medium heat.
2
Drizzle with 1 teaspoon olive oil.
3
Add diced sausage and cook until browned.
4
Add onion and bell pepper.
5
Cook until veggies have softened, about 3 minutes.
6
Remove sausage mixture to a bowl and set aside.
7
Add remaining 1 teaspoon olive oil.
8
Add potatoes in an even layer, sprinkle with salt and pepper.
9
Cook potatoes for 8 minutes or until the bottom has begun to crisp up.
10
Stir in sausage mixture.
11
Make 5 wells in potatoes and add eggs into each well.
12
Cover and cook for 5-8 minutes or until eggs have completely set.
13
Remove from heat and sprinkle with tomatoes, avocadoes and cilantro.
14
Adapted from Cooking Light.

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 teaspoons Olive Oil, Divided, 3 whole Chicken Sausage Links (or You Favorite Sausage), 1/2 cups Chopped Onion, 1/2 cups Yellow Bell Peppers, Diced, and more.

Yes, Southwestern Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Hash

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