Tomatillo Posole Recipe

Name: Tomatillo Posole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil; 1 cup sliced onion; 4 ounces chopped green chilies; 1 tablespoon minced garlic; 1 tablespoon chopped shallot; 2 1/2 cups chopped cooked chicken; 30 ounces hominy, drained; 3 1/2 cups chicken broth; 16 ounces salsa verde (green salsa); 5 teaspoons chili powder; 1 teaspoon cumin; 1/2 teaspoon salt; Toppings of choice; shredded lettuce; cheese; chopped tomato; sour cream; chopped avocado; chopped onion; chopped cilantro

Servings: persons

3 tablespoons oil
1 cup sliced onion
4 ounces chopped green chilies
1 tablespoon minced garlic
1 tablespoon chopped shallot
2 1/2 cups chopped cooked chicken
30 ounces hominy, drained
3 1/2 cups chicken broth
16 ounces salsa verde (green salsa)
5 teaspoons chili powder
1 teaspoon cumin
1/2 teaspoon salt
Toppings of choice
shredded lettuce
cheese
chopped tomato
sour cream
chopped avocado
chopped onion
chopped cilantro

1
In large pot, heat the oil over medium heat.
2
Add the onion and cook until it starts to soften.
3
Add the chilies, garlic, and shallot. Cook and stir for 2 minutes.
4
Add the chopped chicken and the chili powder, cumin and salt. STir to blend.
5
Add the hominy and broth. Bring to a boil, stirring occasionally.
6
Reduce heat to low, cover and simmer for about 10 minutes. Stir occasionally.
7
Remove cover, stir in the salsa, cover and simmer for 5 more minutes.
8
Serve with toppings of choice.

728

kcal

Calories

Fat

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 3 tablespoons oil, 1 cup sliced onion, 4 ounces chopped green chilies, 1 tablespoon minced garlic, and more.

Yes, Tomatillo Posole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomatillo Posole

How did you like this recipe?

Frequently Asked Questions