Tom Yum Ramen Recipe

Name: Tom Yum Ramen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages ramen (80 grams ),with seasoning(option); 1 stalk of lemongrass; 1 slice galangal; 3 kaffir lime leaves; 1 tsp lime juice; 3 hot chilli ,crushed; 1 tbsp oil to fry; 1 mixed seafood as needed; 1/2 tsp soy sauce; 1 clove garlic; 1/2 onion, chopped

Servings: persons

1 packages ramen (80 grams ),with seasoning(option)
1 stalk of lemongrass
1 slice galangal
3 kaffir lime leaves
1 tsp lime juice
3 hot chilli ,crushed
1 tbsp oil to fry
1 mixed seafood as needed
1/2 tsp soy sauce
1 clove garlic
1/2 onion, chopped

1
3 mins blanch noodles as package direction,cool in runny water..this can reduce saltyness ,set aside
2
Prepare seasoning package in a cup,if need ,if not skip it
3
Cut ,slice lemongrass,kaffir lime leaves,galangal ,garlic and onion,prepare seafood ,set aside
4
Add oil in frying pan ,stir in onion and garlic until light brown
5
Add lemongrass,galangal,kaffir lime leaves
6
Add seafood,about 3 mins ,until everything cooked and good smell
7
Add noodles ,in this stage add seasoning from the package (if use ) ,add soy sauce ,lime juice ,stir to mix ,heat off and serve hot ..garnish with some coriander and slices pepper :)

kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 packages ramen (80 grams ),with seasoning(option), 1 stalk of lemongrass, 1 slice galangal, 3 kaffir lime leaves, and more.

Yes, Tom Yum Ramen falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tom Yum Ramen

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