How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tom Yum Goong?

You need 8 ingredients. The key ingredients include: 3 cups shrimp peeled, deveined, 7 cups water, 1 tablespoon fish sauce, ⅛ teaspoon monosodium glutamate, and more.

Is Tom Yum Goong suitable as seafood?

Yes, Tom Yum Goong falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tom Yum Goong?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tom Yum Goong Recipe

Name: Tom Yum Goong
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shrimp peeled, deveined; 7 cups water; 1 tablespoon fish sauce; ⅛ teaspoon monosodium glutamate; 1 each tomatoes chopped; 1 tablespoon lemon juice; 1 each scallions, spring or green onions cut up; 1/2 cup mushrooms, chinese

Tom Yum Goong – a delicious recipe with shrimp, water, fish sauce, glutamate, tomatoes, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 cups shrimp peeled, deveined
7 cups water
1 tablespoon fish sauce
⅛ teaspoon monosodium glutamate
1 each tomatoes chopped
1 tablespoon lemon juice
1 each scallions, spring or green onions cut up
1/2 cup mushrooms, chinese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Seafood

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Tom Yum Goong

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