Toll House Raisin Sauce

Name: Toll House Raisin Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 1 c. sugar; 1 c. seedless raisins; 2 Tbsp. vinegar; 2 Tbsp. butter; 1/2 tsp. salt; 1/4 tsp. clove; 1/4 tsp. cinnamon; 1 small jar grape jelly; 3 tsp. cornstarch

Eats Now Editorial Team · 308 kcal · General

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Toll House Raisin Sauce – a delicious recipe with water, sugar, raisins, vinegar, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. water
1 c. sugar
1 c. seedless raisins
2 Tbsp. vinegar
2 Tbsp. butter
1/2 tsp. salt
1/4 tsp. clove
1/4 tsp. cinnamon
1 small jar grape jelly
3 tsp. cornstarch

1
Mix well and bring to a boil.
2
Add cornstarch in small amount of cold water.
3
Stir until slightly thick.
4
Serve hot on ham, etc.

308

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. water, 1 c. sugar, 1 c. seedless raisins, 2 Tbsp. vinegar, and more.

Yes, Toll House Raisin Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
308 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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