Try this homemade Tofu Roll A La Joan recipe the whole family will love. Made with escallion, onion, salt and clove garlic. Easy step-by-step instructio…
This Tofu Roll A La Joan relies on simple, everyday ingredients such as sq. tofu, mashed, stalk escallion (scallion), salt or to your taste and bean sprouts. It comes together quickly and makes 4 servings, at about 8 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026