How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu "fish" sticks and sauce?

You need 11 ingredients. The key ingredients include: 1 package herb tofu or 1 package tofu, 1 tablespoon kelp powder, 2 cups cornmeal, ⅓ cup Braggs Aminos, and more.

Is Tofu "fish" sticks and sauce suitable as seafood?

Yes, Tofu "fish" sticks and sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tofu "fish" sticks and sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu "fish" sticks and sauce Recipe

Name: Tofu "fish" sticks and sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package herb tofu or 1 package tofu; 1 tablespoon kelp powder; 2 cups cornmeal; ⅓ cup Braggs Aminos; 1 tablespoon vegit seasoning or 1 tablespoon spike seasoning; ⅓ cup water; ½ cup olive oil; ½ cup soy mayonnaise; 1 tablespoon nutritional yeast; ½ cup sweet pickle relish; 1 tablespoon sweet pickle juice

Tofu "fish" sticks and sauce

Eats Now Editorial Team · 572 kcal · Seafood

Tofu "fish" sticks and sauce – a delicious recipe with tofu, kelp powder, cornmeal, Braggs, spike seasoning, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tofu "fish" sticks and sauce

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