Tofu and Spinach Pasta Topping

1. 1

   this is relatively simple.

2. 2

   after or during the cooking of your pasta, put the salad dressing and tofu in a pan.

3. 3

   mash the tofu around a bit until you have pieces about a third of an inch in size.

4. 4

   mix in tomatoes, onions, salt, pepper, and garlic, stirring well.

5. 5

   when mixture is hot, add shredded spinach (note: you want the spinach to be somewhat raw when serving, not fully cooked).

6. 6

   serve warm over pasta or rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.