How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee Fondue?

You need 9 ingredients. The key ingredients include: 1/2 cup butter, 2 cups dark brown sugar, 1 cup white corn syrup, 2 tablespoons water, and more.

Is Toffee Fondue suitable as general?

Yes, Toffee Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Toffee Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toffee Fondue Recipe

Name: Toffee Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 2 cups dark brown sugar; 1 cup white corn syrup; 2 tablespoons water; 1 (14 ounce) can sweetened condensed milk; 1 teaspoon vanilla; apple, sliced; banana, sliced; pear, sliced

Toffee Fondue – a delicious recipe with butter, brown sugar, white corn syrup, water, condensed milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter
2 cups dark brown sugar
1 cup white corn syrup
2 tablespoons water
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla
apple, sliced
banana, sliced
pear, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toffee Fondue

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