Try this homemade Almond-Cheddar Ball recipe the whole family will love. Made with shredded sharp Cheddar cheese, cream cheese, sweet pickle and sherry.…
This Almond-Cheddar Ball relies on simple, everyday ingredients such as finely chopped sweet pickle, dijon mustard, of cayenne pepper and coarsely chopped almonds. It comes together quickly and makes 4 servings, at about 855 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026