Toffee Cookie Bars

1. 1

   Preheat oven to 350u00b0.

2. 2

   Line a cookie sheet or jellyroll pan with aluminum foil.

3. 3

   Line pan tightly with crackers broken into fourths.

4. 4

   In a large saucepan bring butter and brown sugar to a boil.

5. 5

   Let boil for 3 minutes, stirring occasionaly.

6. 6

   Spread butter/sugar mixture evenly over crackers.

7. 7

   Bake for 350u00b0 for 5 minutes.

8. 8

   They are done when crackers appear to be floating.

9. 9

   Sprinkle with semi sweet morsels.

10. 10

    Spread evenly as they melt, if not melting well, return pan to oven briefly.

11. 11

    Sprinkle walnuts over chocolate and press firmly.

12. 12

    Refrigerate until hard.

13. 13

    Peel foil from cookies and break apart into separate pieces.

No additional tips available.