Bake this irresistible Toasted Coconut Caramel Ice Cream Pie at home. Made with coconut, I, brown sugar and Breyers. Easy step-by-step instructions incl…
This Toasted Coconut Caramel Ice Cream Pie relies on simple, everyday ingredients such as whipping heavy cream and caramel ice cream topping. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Toasted Coconut Caramel Ice Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026