Timothy'S Christmas Cookies

1. 1

   Preheat oven to 375u00b0.

2. 2

   In a large bowl, mix the margarine, sugar and vanilla.

3. 3

   Add egg; beat until light and fluffy.

4. 4

   In a separate bowl, sift together the flour, salt and baking powder. Add flour mixture and milk alternately into margarine and sugar mixture.

5. 5

   Chill 1 hour.

6. 6

   Lightly spray cookie sheet with Pam.

7. 7

   On a lightly floured surface, roll half dough to 1/8-inch thickness and cut out with Christmas cookie cutter.

8. 8

   Sprinkle with red and green crystals.

9. 9

   Place cookies on cookie sheet.

10. 10

    Bake for 8 to 10 minutes, or until light brown.

11. 11

    Watch closely, or they will burn on the bottom.

12. 12

    When they are done, remove cookies and put onto waxed paper to cool.

13. 13

    This recipe is very special!

* Per serving · 4 servings · Values may vary.

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