Tim Love'S Juicy Texas Turkey Burgers

1. 1

   Heat grill to high. Mix ground turkey, Hellmann's(R) or Best Foods(R) Mayonnaise Dressing with Olive Oil, game rub and shallot. Divide into 4 patties, about 1/2-inch thick.

2. 2

   Place on hot grill and shut the lid. Cook for 4 minutes, then lift lid, flip burgers and close lid. After 4 more minutes open lid and place cheese on top of burgers and close lid. After 30 seconds, check internal temperature with a thermometer. If 165u00b0 remove from grill to a grilled whole wheat bun.

3. 3

   Top burgers with escarole and tomato and serve immediately. No condiments needed!

* Per serving · 4 servings · Values may vary.

No additional tips available.