How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tilapia Piccata With Snap Peas ?

You need 10 ingredients. The key ingredients include: Vegetable oil cooking spray, 4 U.S.-farmed tilapia fillets (5 ounces each), 1 teaspoon salt, divided, 1/2 cup fresh lemon juice, and more.

Is Tilapia Piccata With Snap Peas suitable as seafood?

Yes, Tilapia Piccata With Snap Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tilapia Piccata With Snap Peas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tilapia Piccata With Snap Peas Recipe

Name: Tilapia Piccata With Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable oil cooking spray; 4 U.S.-farmed tilapia fillets (5 ounces each); 1 teaspoon salt, divided; 1/2 cup fresh lemon juice; 4 teaspoons capers; 12 ounces snap peas; 1 pound red potatoes, cut into 1/2-inch pieces; 4 tablespoons unsalted butter, cut into 4 pieces; 1 cup white wine, divided; 1 lemon, cut into 4 wedges

Tilapia Piccata With Snap Peas

Eats Now Editorial Team · 273 kcal · Seafood

Tilapia Piccata With Snap Peas – a delicious recipe with Vegetable oil cooking spray, salt, lemon juice, capers, peas, red potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tilapia Piccata With Snap Peas

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