Thumbprint Cookies

1. 1

   Cream the butter, sugar and salt together.

2. 2

   Add the egg yolks and vanilla and mix well.

3. 3

   Add the flour to the wet mixture and mix well.

4. 4

   Place by teaspoon onto ungreased cookie sheet.

5. 5

   Press your thumb into the center of each cookie and fill the well left with jam or jelly.

6. 6

   Bake in a 350u00b0 oven until golden brown, about 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.