Mississippi Mud Recipe

1. 1

   Combine cake mix, pudding mix, lowfat milk, Large eggs and chips in large bowl.

2. 2

   Mix by hand till blended, about 2 min.

3. 3

   Pour into greased and floured 9 x 13 inch pan.

4. 4

   Bake at 350 degrees for 50 to 55 min, or possibly till cake springs back when lightly touched.

5. 5

   Drizzle 1/2 c. of the chocolate syrup over hot cake.

6. 6

   Sprinkle marshmallows proportionately over syrup and bake 5 min longer, or possibly till marshmallows are softened and lightly browned.

7. 7

   Drizzle remaining syrup over marshmallows.

8. 8

   Cold cake in pan and cut into squares, using knife dipped in hot water.

* Per serving · 4 servings · Values may vary.

No additional tips available.