How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Week Coleslaw?

You need 8 ingredients. The key ingredients include: 3 lb. head cabbage, finely shredded, 2 green peppers, diced, 2 medium white onions, diced, 2 c. sugar, and more.

Is Three Week Coleslaw suitable as salads?

Yes, Three Week Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Three Week Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Three Week Coleslaw Recipe

Name: Three Week Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 lb. head cabbage, finely shredded; 2 green peppers, diced; 2 medium white onions, diced; 2 c. sugar; 3/4 c. cooking oil; 1/2 c. cider vinegar; 1 1/2 to 2 1/2 Tbsp. celery seed; 1 Tbsp. salt

Three Week Coleslaw – a delicious recipe with head cabbage, green peppers, white onions, sugar, cooking oil, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 lb. head cabbage, finely shredded
2 green peppers, diced
2 medium white onions, diced
2 c. sugar
3/4 c. cooking oil
1/2 c. cider vinegar
1 1/2 to 2 1/2 Tbsp. celery seed
1 Tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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