Three-Chile BBQ Shrimp with Cheesy Rice

1. 1

   Heat oil in large skillet on medium heat.

2. 2

   Add onions; cook and stir 3 min.

3. 3

   Stir in peppers, chiles and garlic; cook 3 min.

4. 4

   or until onions are crisp-tender.

5. 5

   Transfer to bowl; cover to keep warm.

6. 6

   Add shrimp to skillet; cook and stir on high heat 3 min.

7. 7

   or until shrimp turn pink.

8. 8

   Add barbecue sauce; cook 30 sec.

9. 9

   Add pepper mixture and 2 Tbsp.

10. 10

    cilantro; cook 1 min.

11. 11

    Combine rice, cheese and remaining cilantro.

12. 12

    Serve topped with shrimp mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.