How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Asparagus Pie?

You need 9 ingredients. The key ingredients include: 1 lb. fresh or frozen asparagus, cut in 1-inch pieces, 1/4 c. green onions, chopped, 1 1/2 c. Swiss cheese, grated, 1 (6 1/2 oz.) can salmon or tuna, drained and flaked, and more.

Is Salmon Asparagus Pie suitable as seafood?

Yes, Salmon Asparagus Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Asparagus Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Asparagus Pie Recipe

Name: Salmon Asparagus Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh or frozen asparagus, cut in 1-inch pieces; 1/4 c. green onions, chopped; 1 1/2 c. Swiss cheese, grated; 1 (6 1/2 oz.) can salmon or tuna, drained and flaked; 1 3/4 c. milk; 3 eggs; 1 c. biscuit mix; 1/2 tsp. basil; dash of pepper

Salmon Asparagus Pie – a delicious recipe with green onions, Swiss cheese, salmon, milk, eggs, biscuit mix. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fresh or frozen asparagus, cut in 1-inch pieces
1/4 c. green onions, chopped
1 1/2 c. Swiss cheese, grated
1 (6 1/2 oz.) can salmon or tuna, drained and flaked
1 3/4 c. milk
3 eggs
1 c. biscuit mix
1/2 tsp. basil
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Seafood

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Salmon Asparagus Pie

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